Caterpillar Rolls have sweet and savory unagi with crunchy cucumber on the inside, and creamy avocado on the outside.
This roll is very similar to the Unagi Roll. It is soooooooo yummy!! I absolutely love this roll! This (along with the Crunchy Shrimp Roll) is one of my favorite rolls that I have made thus far! This is one of the more well known rolls which can be found in a lot of sushi restaurants.
Don’t worry if your rolls don’t turn out looking very good. Believe me, my first few rolls had rice and avocado falling off of the rolls and making a HUGE mess! It takes some practice, but it’s worth it as the end result turns out looking absolutely beautiful. So just keep trying and let me know how it turns out!
Ingredients
- 1 batch sushi rice
- 1/4 cup soy sauce
- 1/4 cup sake
- 1/4 cup sugar
- 2 packs unagi cut into 1/2 inch strips
- 2 avocados halved, peeled, pitted and sliced
- 1 hot house cucumber seeds removed with a spoon and julienned
- 1 pack unseasoned nori
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